Rosie Murungi

Food Service Manager

Ms. Rosie Murungi is a High-Quality Ingredient Kosher Certified Chef with over thirteen years of experience in the fast-pace environment handling food, menu planning, recipe development, and budgeting. Ms. Murungi holds an Associate Degree in Culinary Specialty and an Associate Degree in Restaurant Management. She enjoys providing healthy and delicious food to the students everyday.

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